Delicious buffalo mozzarella made from 100% Australian buffalo milk and live cultures. Buffalo Bocconcini have a firm, salty skin, with a porous, milky interior. Bite through and experience the magic of buffalo milk, both rich and refreshingly acidic at the same time.
We recommend serving fresh buffalo mozzarella products as a starter with juicy melon and prosciutto di parma, accompanied with crisp white wine. Perfect as an antipasto, bursting with bright, refreshing flavour.